Skinny Hot Chocolate-A crock pot recipe

Ingredients

• 1) 1/4 cup cocoa, no sugar added

• 2) 1/3 cup artificial sweetner (of your choice)

• 3) 2 TBSP chocolate chips ( about 32 chips)

• 4) 4 cups 1% milk

• 5) 1/2 cup canned coconut milk

• 6) 1 tesp. vanilla extract

Directions

1. 1) Add cocoa and sweetner to crock pot mix throughly, a whisk works well.

2. Add all milk and chocolate chips. Whisk briskly until all is combined, about

3. 30 seconds.

4. 2) Cover and cook on low for 2 hours or longer if you want the chocolate

5. hotter. Serve in mugs with ladel with a sprinkle of chocolate on top or

6. even shredded chocolate on top.

7. * This recipe is easy to double or triple for guests. .